Potato and Egg Plant Fry

Potato and Egg Plant (Brinjal) Fry is a SouthIndian Spicy dish let us see how to cook

Ingredients:

Potato : 2 No.

Brinjal (Egg Plant) : 2 No.

Small onion : 5 No.

Curry leaves

Chilli Powder : 1 1/2 spoon

Grated coconut : 3 Tsp

Salt

Oil

Preparation:

Add oil in the pan, add onion, curry leaves, after the onion became transparent

Add the potato and brinjal, fry all the items for 50 seconds

then add salt and chilli powder fry it for 3 min.

then add 1/2 cup water and cover the pan by plate

finally add the grated coconut fry for 1 min.

*This poriyal will goes with any variety Rice and Roti