Chicken Leg Fry

Ingredients

5 pieces of Chicken drumsticks

½ tsp of Tumeric powder 

3 tsp of Red chilli powder

½ tsp of Pepper powder

1 ½ tsp of Chicken Curry powder 
1 tsp of Ginger Garlic paste

Salt for taste

Oil for fry

Preparation

• Wash the Chicken drumsticks, add all the above mentioned powders.
• Mix it well then keep it aside for at least an hour (or) refrigerate it for 30 Minutes.
• In a fry pan add oil and heat it.
• Deep fry the chicken until became fully cooked and brown in color, tasty leg fry is ready.
• Serve hot.