Chocolate Cashew Cake Without Oven | South Indian Cooking Recipes
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Tuesday, September 20, 2011

Chocolate Cashew Cake Without Oven

Chocolate Cashew Cake Without Oven
In India oven is not available in all houses, for them this is a good  way to prepare cake in home without Oven. I am sure that your children's will like this cake very much. try this cake and give your feedback to us. let  us see how to prepare simple Chocolate Cashew Cake Without Oven in quick period of time.

Ingredients
20-30 Marie Biscuit
1 tsp Cocoa Powder
Cashew nuts/Mundiri
Almond/Badam
5 tbsp Condensed Milk
3 tbsp Butter
2 tbsp Sugar or Icing Sugar
2 tsp Vanilla essence

Preparation
Take 20 to 30 Marie biscuits and powder the biscuits in a mixer-grinder. I choose Marie biscuit  because sweet is less. now in a bowl add Cashews and Almond which broken into small pieces with powdered biscuits then add Cocoa powder, Vanilla essence, condensed milk and  Powdered sugar. finally add slightly melted butter little by little in the dough and mix well and keep in refrigerator for 15 minutes. Divide the dough into small rounded pieces and refrigerated for an hour before serve.

1 comment :

  1. can I use the normal milk(which we use for drinking) instead of condensed?

    ReplyDelete

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