Country chicken masala/Nattu kozhli masala.

Ingredients :

• Country chicken /Nattu kozhli 1/2 kg
• Ginger 3 inch
• Garlic 10 No
• Big onion 1 No (or) Small onion 15 No
• Cinnamon 3inch stick 
• Cardamom 4 No
• Cloves 1 No
• Turmeric powder 1/2 Tsp
• Chilly powder 1 Tbsp
• Salt 
• Oil 
• Coriander leaves 2 Tbsp

Preparations :

• Add lemon juice to the chicken and leave it for few minutes.
• Then wash the chicken well.
• Grind the cinnamon ,cardamom and cloves into powder.
•  In a cooker add oil,when the oil become hot,add the masala powder.
• Now add the chopped onions and fry it well.
• Add the ginger garlic paste fry until the raw smell goes.
• Now add the chicken,turmeric powder,chilly powder and salt.
• Give a stir,then only the masala powder will blend to the chicken well.
• Add enough water to the chicken,close the cooker and give 5 whistles.
• Garnish with coriander leaves.