Ingredients :
Preparations :- Pomfret Fish 3 Pieces
- Turmeric powder 1 Tsp
- Red chilly powder 2 Tbsp
- Salt
- Pepper powder 2 Tsp
- Oil 1 Tbsp
- Yogurt /curd 3 Tbsp
- Wash the fish and make some cuts on the fish.
- Now add some salt and yogurt/curd to the fish rub this mixture well in to the fish and wash the fish.
- Do this step for 2 times,Now your fish is cleaned well and smells less.
- In a bowl add oil ,turmeric powder, red chilly powder ,pepper powder and salt.
- Mix this above marination to the fish and apply well.
- Keep the marinated fish inthe refrigerate for 1 hour
- Then shallow fry th
e fish using any oil you like.
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